A year in the life 2016 #100: hanging charcuterie

On our way out of Daylesford and on the road home, we stopped in for coffee and catch up with Tammi and Stuart at Jonai Farms. It was lovely to see them, the changes to the farm since we visited last and to get to see (and then take home) some of their delicious charcuterie. The boys enjoyed their quite lesson in charcuterie production from Tammi, and we really liked the look of those hams!

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