A year in the life…day 281: schnitzel part 2

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The schnitzel group reassembled this time at the Austrian Club where the decor was 1970s, the beer German and the servings enormous. After some oysters to get us started, it was onto the schnitzel course. I had the gigantic triple which included a pork, veal and chicken schnitzel. They were delicious, but it is lucky that Jude had only had a children’s sized meal and was keen for more schnitzel because I never would have form through it all alone.

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3 Responses to A year in the life…day 281: schnitzel part 2

  1. Gary Lum says:

    I’ve heard they do a good pork hock.

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